Colombia
Caramel, red apple, dark chocolate
Single origin
$52 1kg, $52 per kg. Includes GST.
No sale is coming, so there is nothing to wait for. The same price today and in November. See every price we charge.
Deep, sweet and low on acidity. The one that makes a flat white taste like it should.
Brazil is where most people's idea of "coffee flavour" comes from, and this is a good example of why: heavy chocolate, soft caramel, a nutty finish, and enough body to stand up to milk without disappearing.
Forgiving to brew, so it is a sensible choice if you are still dialling in your machine.
In the bag it came in, sealed, at room temperature and out of the sun. The pouch has a one way valve and a resealable strip, which is most of the job done.
Not the fridge and not the freezer for coffee you are drinking this month. Buy whole bean and grind as you go if you can, since that does more for the taste than anything else on this page.
Espresso for a machine with a basket and a portafilter. Filter for pour over, Aeropress or a drip machine. Plunger for a French press. Whole bean if you have a grinder, which is always the better answer.
Roasted to order and shipped the same day, with the roast date on the bag rather than only a best before. Most people find it hits its best from about five days after roasting and holds for a month or so after that.